Food industry
Food industry
Temperature and humidity chambers can simulate different environmental conditions, helping food companies conduct stability tests, shelf-life assessments, and packaging material tests, ensuring that food maintains its quality and nutritional value under various conditions.
Bench top temperature and humidity chamber
The desktop type is suitable for high and low temperature tests and humidity tests in R&D units and small offices. It is mainly used for parts and small amounts of tests.Temperature Range：-40℃～150℃Humidity Range：30%～95%RHCapacity：22L、30L or customized
Multi-Chamber Temperature and humidity Chamber
The advantages of a multi-chamber temperature and humidity chamber lie in its ability to perform multiple tests simultaneously, providing different temperature and humidity conditions to meet the testing needs of large batches of products. It improves testing efficiency, saves space, and allows for independent testing environments for different samples, ensuring the accuracy of the test results.Temperature Range：-70、-60、-40、-20、0℃～150℃Humidity Range：10%RH～98%RHCapacity：Two or three chambers, each with a capacity of 124 liters.
Programmable Temperature And Humidity Chamber
The advantages of a temperature and humidity chamber lie in its ability to provide stable temperature and humidity control, ensuring consistent testing conditions. It can simulate various environmental conditions to meet the needs of industries such as electronics, materials, and food, helping to improve product quality and testing accuracy.Temperature Range：-70、-60、-40、-20、0℃～150℃Humidity Range：10%RH～98%RHCapacity：121L、288L、478L、800L or customized
